SACC Arizona Annual Member Meeting

The Swedish-American Chamber of Commerce Arizona, Inc., invites all members to the Annual Member Meeting, Tuesday March 4, 2025.

Where:

The offices of Snell & Wilmer, 1 East Washington Street, Suite 2700, Phoenix, AZ 85004  

When:

Tuesday March 4, 6:00 pm - 9:00 pm with the annual member meeting starting shortly after 7:00 pm

What to expect:

• This event is a great opportunity to network and get to know your fellow chamber members. All members are encouraged to attend. Your input is much appreciated. 
• Meet your current and future board members and board advisors as we recap the past year and look forward to many great events throughout the coming year.
• Celebrate the accomplishments of the member of the year.
• Arrive early for networking from 6:00 pm.
• The formal annual member meeting starts shortly after 7 pm and is expected to be quick and last no more than 30 minutes.
• Enjoy updates from the current board of directors and share your input in an informal setting prior to the annual member meeting.
• Light food and beverages are available prior to the meeting from 6:00 pm, courtesy of Snell & Wilmer.

Please RSVP by March 1, if possible. Late RSVP is also OK.

Parking: Parking can be limited during downtown events. See parking instructions here.

Welcome!

SACC Arizona Board of Directors 

• Please make sure your Membership is current. You can check your profile data and membership status by logging in on the SACC Arizona website. Follow instructions at log in to reset password if needed. 
• If you have any questions, please contact us by email at contact@saccarizona.org.  We are happy to assist you.
• If you cannot attend in-person, a PROXY will be made available from late February (Link to be included here) 
• Agenda, annual report, and supporting documents will be made available for members in our member only section from February 25, 2025, and will also be available at the meeting. Additional material might also be shared with you by email after your registration.